Dr. Bürklin-Wolf Rouge Pfalz, N/V american and black olive meet a

and black olive meet a bright cherry fruit core and graphite tannins for a long

Myrtle is one of the most distinctive essences of the Mediterranean and has long been recognized for its healing properties

This wine is made of 100% Mencía (Men-thee-a)

so it's exciting to see a varietal Verdeca wine like this one from Li Veli

and then dry-hopped with another pallet of hops

Dr. Bürklin-Wolf Rouge Pfalz, N/V american and black olive meet aThis rare German red blend is comprised of Dornfelder, Pinot Noir, and Acolon grown across various estate sites of clay, limestone, loam and sand. It is aged for one year in large, old oak casks. The terroir is ever present in the subtle flintiness on the nose, supported by light tannin and a hint of plum on the palate. Sip this with your Portobello burger fresh off the grill and a side of arugula with a squeeze of lemon juice, and the GOOD olive oil.