Couteau à jambon iberico à virole lame rigide, manche en bois Select the model:Iberole coat knife with rigid blade, wooden handle 260 mm Efficient food waste management to

Efficient food waste management to improve hygiene and reduce noise

Perfect for presenting dishes in catering

pastry chefs

This cartridge is valid for the following valves:

smoking areas

Couteau à jambon iberico à virole lame rigide, manche en bois Select the model:Iberole coat knife with rigid blade, wooden handle 260 mm Efficient food waste management toReinforced serrano ham knife with bolster and riveted handle, designed for precise and professional ham slicing. Its robust design ensures safe and comfortable handling. Main features: Long, flexible stainless steel blade for thin and even slices. Reinforced bolster offering increased stability and resistance. Ergonomic riveted handle for a secure grip. Corrosion resistant materials, easy to clean and durable. Recommended use: Perfect for butchers,